JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen
Job Description Mendukung migrasi sistem dan pemetaan master data ERP, menyiapkan tata letak gudang dan signage, memastikan labeling QR Code serta penempatan barang sesuai FEFO, mendukung replenishment dan perpindahan stok, melakukan stock opname dan rekonsiliasi stok,