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JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, and beverage operations. Monitors guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency
Job Description •Sanitarians investigate health and safety in business environments, work to enforce safety and health regulations, and identify risk factors. •Observe the behavior of employees at the facility to ensure they are working to prevent
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