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Role Purpose: Providing the best possible recipe for dyehouse production to gain highest performance of Colour Quality 0.8, highest Right First Time (RFT), highest Redye Success Rate performance also supporting Dyehouse Productivity and service leadtime. Main Duties:
Strategic & Product Planning Support the development of product and menu strategies aligned with market trends and brand positioning. Conduct competitor and customer preference research to identify new product opportunities. Collaborate with kitchen/R&D teams in menu
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