Refine Reset All
Recent Searches
clear
Sort by
Relevance
Date Posted
Location
Job Type
Employer/Recruiter
1 – 2 of 2 jobs
We are seeking an experienced Crewing Manager to lead and manage the companys crewing operations for a growing maritime fleet. This role is responsible for ensuring the availability of competent, qualified, and properly certified crew members
Reports To : Executive Chef Department: Galley / Culinary Position Summary As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations
Recommended jobs for you