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Sous Chef Butcher at The Apurva Kempinski Bali Application Deadline: 31 July 2026 Department: Food & Beverage Employment Type: Fixed Term - Full Time Location: Indonesia - Bali Reporting To: Head Chef Description The Butcher Sous
Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and
Position : Head Chef Client : Butter Protein Club Location : Bali, Indonesia Department : Food & Beverage Products Reports To : Group General Manager About Us: The Cakap Group (TCG) is a licensed hospitality management